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    Certification There are 9 products.
    Showing 1 - 9 of 9 items
    • 7,75 In Stock


      A Sweet and fruity coffee, with an aroma of honey, caramel and fruit. The coffee has a taste of tropical fruits, such as mango and creamy almond. A coffee with a medium body. The Finca Ceylan is a 100% Arabica coffee. It grows at the Finca Ceylan y Anexos farm in the Atitlán region, in the area of ​​San Miguel Pochuta, Guatemala. This coffee is...

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    • 10,00 In Stock


      Smaakprofiel Een koffie met een prachtig fruitig aroma. Je proeft tonen van rood fruit, zoals zwarte bes, framboos en rozenbottel, maar ook af en toe een hint van citrus. Een koffie voor de echte liefhebber.  Kenmerken Herkomst - KeniaRegio - KirinyagaVariëteit - SL28 / SL 34 / Ruiru 11Plantage - Kaguyu Hoogte - 1600 meterProces - Gewassen methode,...

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    • 45,00 In Stock

      Herkomst naar keuze

      Five different types of coffee delivered at home: mild coffee from Brazil, honey tones from Guatemala, sweet and fruity coffee from Ethiopia, revered tones from Kenya and a spicy coffee from Sumatra. Fresh coffeebeans delivered at home every weekend? Then take a coffeepost subscription at De Eenhoorn. Five weeks long, every Friday you will receive an...

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    • 8,75 In Stock


      A wayward and mysterious coffee. This coffee has a scent of liquorice, cinnamon and clove. A fruity taste with a long rich aftertaste of caramel and liquorice. An excitingly, adventurously, earthly and spicy coffee for a real daredevil. The Koptan Gayo coffee is a 100% Arabica coffee of the types Typica, Catiomor and Tim Tim. It grows at a plantation in...

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    • 8,15 In Stock

      Dominican Republic

      Taste A coffee with a full body and a lovely aroma. The coffee is fresh with notes of hazelnuts and chocolat.    Facts Origin - Dominican RepublicRegion - JarabacoaVariety - CaturraFarm - RamirezAltitude - 800 till 1500 metresProcessing method - WashedCertification - organic  

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    • 7,20 In Stock


      Taste A mild coffee with a scent of flowers, vanille and tobacco. The coffee has notes of hazelnuts and chocolate.  Facts Origin - BrasilRegion - MogianaVariety - Yellow BourbonFarm - Fazenda RainhaAltitude - 1100 till 1500 metresProcessing method - Washed  

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    • 9,15 In Stock


      A delicious, sweet, full, fresh coffee, very well balanced. This coffee has an aroma that resembles a perfume. A little scent of Jasmine and citrus, with a fruity taste of Jasmine, apricot and mandarin. The coffee has a powerful aftertaste of spices and chocolate. The Sidamo coffee is a 100% Arabica coffee from the indigenous varieties Kurume and...

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    • 7,15 In Stock


      Taste A sweet coffee with tones of fruit and chocolate. FACTS Origin - PeruRegion - El PaltoVariety - Catimor, Caturra en TypicaFarm - Juan Marco El PaltoAltitude - 1300 till 1600 metresProcessing method - WashedCertifcation - organic

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    • 6,70 Product available with different options


      Taste A mild coffee with notes of tropical fruit, berries and chocolat. The perfect coffee for de starting coffeedrinker.  Facts Origin - MexicoRegion - ChiapasVariety - Typica, Bourbon en Mundo NovoFarm - Sierra AzulAltitude - 1200 till 1600 metresProcessing method - WashedCertification - organic  

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    Showing 1 - 9 of 9 items